Bulgarian Almond CreamA smooth, delicate spread with a mild salty flavor.Perfect on crackers, toast, alongside fresh vegetables, or as part of a mezze platter.Add to CartIngredientsWater, almonds (50%), salt, vinegar.May contain almond skins.Nutritional Values (per 100g)Energy: 275 kcalFat: 20 g– of which saturated fat: 1.2 gTrans fat: less than 0.5 gCholesterol: 0 mgSodium: 580 mgCarbohydrates: 9 g– of which sugars: 1 gProtein: 15 gCalcium: 110 mgMagnesium: 125 mgNet Weight160gAllergen InformationContains almonds.May contain: sesame, soy, tree nuts, peanuts, coconut, and gluten.May contain almond skins.Kosher CertificationsCertified Pareve by Chatam Sofer – Petach Tikva and Mehadrin – Raanana.Storage & Usage InstructionsKeep refrigerated at 4°C.Recommended to consume within 4 days of opening.No preservatives.
Bulgarian Almond CreamA smooth, delicate spread with a mild salty flavor.Perfect on crackers, toast, alongside fresh vegetables, or as part of a mezze platter.Add to Cart
